Where: Castlemaine Community House
This course has been postponed
To be added to the expression of interest list please call 54724842 or email firstname.lastname@example.org
Gain the skills and knowledge required to extract and serve espresso coffee beverages using commercial equipment.
Learn how to advise customers on coffee beverages, selecting and grinding coffee beans, cleaning and maintaining commercial equipment.
This short course is provided in partnership with Access Australia Group
You must hold a current food handlers certificate to participate in this course. Need to obtain this certificate? you can do so here – Use Hygiene Practices for Food Safety (SITXFSA001)
Ages: 16yrs +
Provided in partnership with Access Australia Group